Allergen Saf-T-Zone System

Item Number: ASZ121812SYS

Protect guests with food allergies by using the only system of its kind– designed to help foodservice operators create special food allergen prep procedures to avoid allergen cross-contact. The Allergen Saf-T-Zone™ System includes basic prep and cooking tools in a special purple color, including a purple 12 x 18” (305 x 457mm) Saf-T-Grip® cutting board, tongs, turner and a 10” (254 mm) Chef’s knife. The tools are protected and stored inside a durable purple case. The purple color of the Allergen Saf-T-Zone™ System is designed to color code and alert kitchen staff to follow special food allergen prep procedures.

Features / Benefits

  • System includes purple 12 x 18 x ½” ( 305 x 457 x 13mm) Saf-T-Grip® cutting board, tongs, turner and Chef’s knife
  • Special purple color alerts staff to follow special food prep procedures
  • NSF Certified; board and tools are dishwasher safe
  • Optional thermometer (case includes storage space)
Item Number: ASZ121812SYS

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